Oils and Meats: It is a good idea to avoid meat, fish, eggs, and chicken when you have flu because they create nearly as much mucus as dairy products.Sep 8, 2017
What foods cause phlegm?
Certain types of food can cause phlegm after eating, such as dairy products. Some people have a sensitivity to cheese, milk, and cream. The body might increase the production of phlegm, which increases the likelihood of coughing after the meal.
Do eggs increase congestion?
Egg allergy reactions vary from person to person and usually occur soon after exposure to egg. Egg allergy symptoms can include: Skin inflammation or hives — the most common egg allergy reaction. Nasal congestion, runny nose and sneezing (allergic rhinitis)
What should I eat if I have phlegm?
6 foods to eliminate excess mucus as suggested by Luke Coutinho
- Ginger. Ginger can be used as a natural decongestant and antihistamine. …
- Cayenne pepper. Excessive cough and mucus can be eliminated with the help of cayenne pepper. …
- Garlic. …
- Pineapple.
Dec 13, 2018
What foods worsen mucus?
On the top of my list are (surprise, surprise) high sugar and processed foods as they impede immune function and promote inflammation (especially those containing vegetable oils). It is also worth avoiding dairy and soy products for the time being as both can be mucus forming.
How can I reduce phlegm in my throat?
Your doctor may also suggest some self-care steps you can take to help reduce mucus, such as:
- Gargle with warm salt water. …
- Humidify the air. …
- Stay hydrated. …
- Elevate your head. …
- Avoid decongestants. …
- Avoid irritants, fragrances, chemicals, and pollution. …
- If you smoke, try to stop.
Jan 7, 2020
Does banana increase phlegm?
Banana is healthy and energising but should be avoided at night during winter only if the person is suffering from cough and cold or other respiratory ailments as it causes irritation when it comes in contact with mucus or phlegm.
Is egg good for throat infection?
Scrambled eggs are a great food to have when you're having a sore throat because they're warm, tasty and easy to swallow. Eggs are rich with nutrients like zinc, iron, selenium, Vitamin D and Vitamin B12, which can help your body fight infections and remain healthy!